Sheila K. Batchelder

Sheila Batchelder
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Sheila K. Batchelder's Biography

Type Of Business:
Elementary school
Marketing Area:
New recipe introduction; Menu development
Major Product/SVS:
Primary education
Spending time with her three children; Volunteering; Fitness; Puzzles
Education Degrees:
College Coursework; Diploma, Beverly High School
Food Service
Date of Distinction:
Volunteer, Saint John the Evangelist Church
Number Of Years In Profession:
What Does He/She Attribute Success To:
She attributes her success to the support she receives from her boss and to her willingness to try new things.
Why did you become involved in your profession or industry?:
She became involved in her profession because she was hired by the school as a part-time employee. She eventually moved to a full-time position and advanced towards her current position.
Extended Bio Profile:
She is a part of a summer program collaboration with the Beverly Schools Food Service, Beverly Bootstraps and Project Bread. She took part in the DOE elementary and secondary education train the trainers training.
Position Responsibilities and Duties:
Overseeing employees; Setting up the kitchen; Cooking; Serving; Planning; Preparing paperwork; Managing deposits; Communicating with the government; Conducting food inventory on a weekly basis
Education Certifications:
Pursuing Nutritional Therapist Certification
Where Will You Be In 5 Years:
In five years, Ms. Batchelder intends to run the new middle school they are building. At that time, she will have her nutrition and therapy certificate.
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